3rd annual Taste of the MarshWalk set for this weekend
The 3rd annual Taste of the MarshWalk will have samples with low country flavors, vendors from all around, and activities for kids of all ages to enjoy.
Sample dishes from each of the seven MarshWalk restaurants prepared by their award-winning chefs. Beginning at 11 a.m. Saturday and Sunday, the MarshWalk will present the 3rd annual Taste of the MarshWalk where families can come sample food while enjoying live music from local bands. There will also be vendors selling items from clothes and jewelry to furniture and home essentials.
There will be children activities that will include pony and camel rides, bounce houses, face painting and more. Vendors and samplings ends at 4 p.m., but the live music will continue throughout the rest of the evening at the restaurants.
For rules, regulations and complete contest details visit www.marshwalk.com, their Facebook page, or call the MarshWalk answering service 843-497-3450.
Taste of the MarshWalk 2016 Food Sampling List
Dead Dog Saloon
Lobster Corn Chowder
Whole Bellied Fried Clams
Brisket Sliders
Wicked Tuna
Softshell crab slider
Surf and Surf w/ mushroom risotto
Grilled herb chicken w/ mushroom risotto
Specialty Roll Sushi
Drunken Jack’s
Hush Puppies
She Crab
Blackened Shrimp Sliders
Cheeseburger Sliders
Bovine’s
Jambalaya
Ribs
Wahoo’s Fish House
Mahi Mahi Fish Tacos
Spicy Tuna Nachos
Shrimp & Grits
Creek Ratz Waterfront Restaurant and Bar
Local Fried Shrimp
Mini Crab Cakes
Bourbon & Black Bean Chili
Capt. Dave’s Dockside
Shrimp & Grits
Black Beans & Rice
Seared Scallop Pad Thai
This story was originally published February 21, 2016 at 11:30 AM with the headline "3rd annual Taste of the MarshWalk set for this weekend."