Food & Drink

Know of a Myrtle Beach restaurant offering Thanksgiving dinner or takeout? Tell us now

Cracker Barrel is offering a traditional home-style, turkey-and-dressing Thanksgiving meal starting at 11 a..m. Thanksgiving Day at its restaurants which are operating on a normal business hours. The restaurant also offers a heat and serve feast (pictured here) available for pick up Nov. 20-27 while supplies last.
Cracker Barrel is offering a traditional home-style, turkey-and-dressing Thanksgiving meal starting at 11 a..m. Thanksgiving Day at its restaurants which are operating on a normal business hours. The restaurant also offers a heat and serve feast (pictured here) available for pick up Nov. 20-27 while supplies last. Courtesy Cracker Barrel

Thanksgiving is a day that brings families and friends together around good food, but it can also be a lot of work. From turkey to dressing to pie, there’s no shortage of dishes to make and potential hours (or days) of cooking ahead.

But after the last 20 months, plenty of people are tired of cooking, or don’t want to cook everything they’d like to serve that day. We want to help.

The Sun News is putting together its annual list of restaurants offering Thanksgiving dinner, both dine-in and takeout, and we want to know where locals and tourists alike should go around the Grand Strand.

Is your restaurant or business offering Thanksgiving dinner? Or do you know of one? Fill out our form and tell us, and we’ll publish a list of places offering turkey day meals on Monday, Nov. 22.

Please fill out the form below by Friday at noon. In case you miss the deadline, we’ll be updating the list of places as we get more information.

If you can’t see the survey below, click here or consider turning off your ad blocker (temporarily, we promise, so you can use the form). You can also email ckaracostas@thesunnews.com.

This story was originally published November 17, 2021 at 12:47 PM.

Chase Karacostas
The Sun News
Chase Karacostas writes about tourism in Myrtle Beach and across South Carolina for McClatchy. He graduated from the University of Texas at Austin in 2020 with degrees in Journalism and Political Communication. He began working for McClatchy in 2020 after growing up in Texas, where he has bylines in three of the state’s largest print media outlets as well as the Texas Tribune covering state politics, the environment, housing and the LGBTQ+ community.
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