David Stebbins prepares Nina Cahill’s “Carolina Crumble” last year at the “Coastal Uncorked Food and Wine Festival,” during the “Chocolate Under The Moon” chocolate and moonshine mixology competition. The seventh annual “Coastal Uncorked” weekend will be at Broadway at the Beach, on 21st Avenue North in Myrtle Beach, starting with “Chocolate Under the Moon,” 6-9 p.m. Sept. 1; then Brews ’N the Beach,” with craft beer, 4-7 p.m. Sept. 2; and the “Grand Wine Tasting Event,” 1-4 p.m. Sept. 3. Tickets are sold in advance only, at www.coastaluncorked.com. More details at 843-626-9668.
David Stebbins prepares Nina Cahill’s “Carolina Crumble” last year at the “Coastal Uncorked Food and Wine Festival,” during the “Chocolate Under The Moon” chocolate and moonshine mixology competition. The seventh annual “Coastal Uncorked” weekend will be at Broadway at the Beach, on 21st Avenue North in Myrtle Beach, starting with “Chocolate Under the Moon,” 6-9 p.m. Sept. 1; then Brews ’N the Beach,” with craft beer, 4-7 p.m. Sept. 2; and the “Grand Wine Tasting Event,” 1-4 p.m. Sept. 3. Tickets are sold in advance only, at www.coastaluncorked.com. More details at 843-626-9668. JASON LEE jlee@thesunnews
David Stebbins prepares Nina Cahill’s “Carolina Crumble” last year at the “Coastal Uncorked Food and Wine Festival,” during the “Chocolate Under The Moon” chocolate and moonshine mixology competition. The seventh annual “Coastal Uncorked” weekend will be at Broadway at the Beach, on 21st Avenue North in Myrtle Beach, starting with “Chocolate Under the Moon,” 6-9 p.m. Sept. 1; then Brews ’N the Beach,” with craft beer, 4-7 p.m. Sept. 2; and the “Grand Wine Tasting Event,” 1-4 p.m. Sept. 3. Tickets are sold in advance only, at www.coastaluncorked.com. More details at 843-626-9668. JASON LEE jlee@thesunnews