Food & Drink

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The do’s and don’ts of a farmer's market 01:06

The do’s and don’ts of a farmer's market

The Extraordinary Life and Times of Strawberry 02:00

The Extraordinary Life and Times of Strawberry

Making a great cup of coffee 01:10

Making a great cup of coffee

How to make strawberry-rhubarb jam in 35 seconds 00:45

How to make strawberry-rhubarb jam in 35 seconds

Roasted beets and arugula salad recipe 04:43

Roasted beets and arugula salad recipe

How to make Garden Guacamole 01:59

How to make Garden Guacamole

Kid-friendly fruity caterpillars you can eat 01:03

Kid-friendly fruity caterpillars you can eat

How to make Stone Ground Grits 00:46

How to make Stone Ground Grits

How to make waffle iron mozzarella snacks 05:43

How to make waffle iron mozzarella snacks

Tasty pulled-pork recipe for a small crowd 02:41

Tasty pulled-pork recipe for a small crowd

How to make a dump cake 00:54

How to make a dump cake

How to make brown butter skillet corn bread 02:53

How to make brown butter skillet corn bread

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Food & Drink

The do’s and don’ts of a farmer's market

Felix Muzquiz, executive director of Vineyard Farmer's Market in California, gives tips for making the farmer's market experience a good one for buyers and sellers.

Food & Drink

The Extraordinary Life and Times of Strawberry

This PSA chronicles the life of a single strawberry—from the farm to the supermarket to its ultimate destination: the trash. This video is part of the “Save the Food’ campaign designed to reduce food waste, change household behaviors, and ultimately minimize environmental and economic impacts. (Learn more at savethefood.com)

Food & Drink

Making a great cup of coffee

Ryan Siu of The Black Drop coffeehouse in Bellingham, Washington, gives a few pointers on how to make a great cup of coffee at home. One secret: a burr grinder might be the most important part of a great cup'a joe.

Food & Drink

Hoskins Restaurant still has that same old mom and pop aura

Mom and Pop places seem to always have a reputation for being unassuming restaurants with terrific food inside. Hoskins Restaurant on Main Street in North Myrtle Beach may have grown large enough to not quite be considered a mom and pop shop anymore but it still retains that fantastic authenticity with great food to match.

Food & Drink

Roasted beets and arugula salad recipe

Executive chef Thomas Hiestand shows you a quick way to make a gorgeous, healthy salad with arugula, roasted beets, tomato and onion. Hiestand is the executive chef at Kingston Plantation, home of Vintage Twelve, in Myrtle Beach.

Food & Drink

Cookbook offers various ways to prepare seafood

So, if you read the subtitle carefully, you will notice that frying fish is not among the techniques listed. For those of us living in the capitol of fried seafood, such an omission means that this book will broaden the way we use and enjoy food from our waterways and the ocean.

Videos

More Videos

The do’s and don’ts of a farmer's market 01:06

The do’s and don’ts of a farmer's market

The Extraordinary Life and Times of Strawberry 02:00

The Extraordinary Life and Times of Strawberry

Making a great cup of coffee 01:10

Making a great cup of coffee

How to make strawberry-rhubarb jam in 35 seconds 00:45

How to make strawberry-rhubarb jam in 35 seconds

Roasted beets and arugula salad recipe 04:43

Roasted beets and arugula salad recipe

How to make Garden Guacamole 01:59

How to make Garden Guacamole

Kid-friendly fruity caterpillars you can eat 01:03

Kid-friendly fruity caterpillars you can eat

How to make Stone Ground Grits 00:46

How to make Stone Ground Grits

How to make waffle iron mozzarella snacks 05:43

How to make waffle iron mozzarella snacks

Tasty pulled-pork recipe for a small crowd 02:41

Tasty pulled-pork recipe for a small crowd

How to make a dump cake 00:54

How to make a dump cake

How to make brown butter skillet corn bread 02:53

How to make brown butter skillet corn bread

Share Video

The do’s and don’ts of a farmer's market

Felix Muzquiz, executive director of Vineyard Farmer's Market in California, gives tips for making the farmer's market experience a good one for buyers and sellers.
John Walker The Fresno Bee
The do’s and don’ts of a farmer's market 01:06

The do’s and don’ts of a farmer's market

The Extraordinary Life and Times of Strawberry 02:00

The Extraordinary Life and Times of Strawberry

Making a great cup of coffee 01:10

Making a great cup of coffee

How to make strawberry-rhubarb jam in 35 seconds 00:45

How to make strawberry-rhubarb jam in 35 seconds