Hard Rock Cafe serves burger flavors from around the world

The Hard Rock Cafe Myrtle Beach is showcasing Local Legendary Burgers, featuring the flavor and ingredients of burgers from Hard Rock locations across the globe, as part of its new World Burger Tour menu. These burgers will be available through June 30.

Chefs at each cafe are allowed to create a unique Local Legendary Burger that incorporates the local flavors of their city and is only available at that cafe location. More than 150 local burgers were evaluated by Hard Rock’s culinary team. The Myrtle Beach cafe will be serving:

▪ Schnitzel Burger, the German Legendary featuring two stacks of tender pork schnitzel lightly breaded and made crispy to order, topped with crunchy sauerkraut, spicy brown mustard and savory bacon.

▪ The Andean Burger, the Bolivian Legendary featuring a Certified Angus Beef patty topped with tender avocado slices, a fried egg, melted Cheddar cheese and garlic mayonnaise.

▪ The Bosphorus Burger, the Turkish Legendary featuring a Certified Angus Beef patty topped with homemade eggplant salad, fresh and flavorful haydari sauce and pickle slices.

▪ Chamorro Burger, the Southern Pacific Legendary featuring a Certified Angus Beef patty topped with house-made Chamorro glaze, chili paste and spicy Pepper Jack cheese.

Local Legendary Burgers also are served with Savory Artisan French fries, paired with a complementary signature dipping sauce.

This story was originally published May 11, 2015 at 2:00 AM with the headline "Hard Rock Cafe serves burger flavors from around the world."