Myrtle Beach-Area Restaurant Reviews

A ballsy new take on a Socastee original

For almost 20 years Socastee Station was the unofficially official gathering spot for Socastee residents, and after a brief lull, the modest bar and restaurant is regaining its officially unofficial status.

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Reviving an Italian original

Despite another restaurant down the road in Surfside Beach changing its name to be similar to Valentino Italian Restaurant & Pizzeria, John Giannone wants everyone to know...

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New sports pub menu has bite

Now that the third location of Sharkey’s has been open several weeks near Surfside Beach and...

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In the market for fine food feasts?

More than a year after Steve Perrone and Eileen Perrone closed their fine foods market and deli in Pawleys Island to move it to a bigger...

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Budget-friendly munchies rule at hidden dining den

If you weren’t looking for Coastal Ale House you likely wouldn’t stumble upon it, but for those in the know it’s a...

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Pizza is supreme, gnocchi needs work at new Surfside spot

Dale Sorto is an experienced New York restaurateur and Harley-Davidson rider who visited the Myrtle Beach area for several years during annual bike rallies, and this year he decided to bring his recipes to Surfside Beach.

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Baja goes from Hollywood to Bollywood

Baja Grill, which serves Indian and American cuisine, might have the right amount of quirkiness to make it...

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Are you Redi to et, again?

It's handy to remember three things when dining at Redi-et Ethiopian Cuisine in Myrtle Beach: Don't be in a hurry, don't be afraid to try new things and don't be put off by the decor.

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Celebrating music, life and food

"Juke Joint" leaps to mind when describing Mama Rue's Blues Garden Restaurant & Lounge in Pawleys Island, with its weathered homelike exterior, colorful funky folk art decor, kick-ass Caribbean-infused menu and loads of live music.

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Fine food on tap at Carolina Tavern

Carolina Tavern recently moved into the former Hooters restaurant by Inlet Square Mall in Murrells Inlet, and it is a smash hit with locals who are packing the house for the food, live music, tap tables and a convivial atmosphere.

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A burgeoning burger bromance

Once they find it, tucked at the edge of a big parking lot off 4th Avenue in Conway, diners coming from the Myrtle Beach area realize Burger Brothers is...

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Barefoot cafe is all crepes all the time

Crepes Cafe is a tiny 2-month-old restaurant at Barefoot Landing in North Myrtle Beach that sells, as its name implies, only crepes.

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Groucho's Deli

The new Groucho's Deli across from Coastal Carolina University is a franchise; a 60-year-old South Carolina franchise with 26 locations in...

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Sittin' on the Dock of the Waterway

Docksider's Grille is a pleasant dining, drinking, socializing, beach...

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Old Oak town sprouts tavern

The Old Oak Tavern, which is indeed surrounded by the ancient and massive live oaks for which Conway is...

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Doing simple food well, with rock 'n' roll flair

Forget about calling the long narrow layout at Backstage Cafe a "shotgun" building - at this place you could stand...

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Discovering slice of Italia in Pawleys

The most fun part of my job is discovering little neighborhood restaurants serving excellent food, and this week's feature is special.

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New Parrothead eatery worth the view

Remember the Land Shark skit on " Saturday Night Live"? The big old plush shark with legs debuted in the...

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Steak is the 21 Main attraction

If you're wondering whether there's room in the Grand Strand market for another upscale steakhouse, the answer is...

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New pub grub menu not short on creativity

If you were the sort of person who would get up 25 years ago on Saturday mornings to watch...

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